Saturday, August 5th is #FoodDayCanada and we are having a harvest party! Call 403-984-2180 or email info@charcut.com to make a reservation.

 

Food Day Canada @CHARCUT

4 truly Canadian courses served family style

 

Prairie Great Northern bean hummus pickled eggplant, sprouted lentil, Aviv's heritage wheat sourdough bread

 

Hand made “Conchiglie” pasta made with Highwood Crossing organic flour, Sylvan Star grizzly gouda

 

Slow cooked bison brisket, beech mushroom, Northern Alberta wild boar bacon, sour cream, soft polenta

 

Saskatoon berry topped on whipped cheesecake

 

$65 per person