Saturday, August 5th is #FoodDayCanada and we are having a harvest party! Call 403-984-2180 or email to make a reservation.


Food Day Canada @CHARCUT

4 truly Canadian courses served family style


Prairie Great Northern bean hummus pickled eggplant, sprouted lentil, Aviv's heritage wheat sourdough bread


Hand made “Conchiglie” pasta made with Highwood Crossing organic flour, Sylvan Star grizzly gouda


Slow cooked bison brisket, beech mushroom, Northern Alberta wild boar bacon, sour cream, soft polenta


Saskatoon berry topped on whipped cheesecake


$65 per person